Beyond icebox countertop Manual de usuario descargar pdf (Pagina 33)

Wisconsin Nutrition Education Program Keeping Food Safe 2005

There are a number of things wrong in

the picture on page 3. Some things to

notice include:

1. The woman tastes food with the spoon

she is using to prepare it, possibly

introducing germs into the food.

2. Insects in the kitchen, buzzing around

the full trash can, carry bacteria that

may cause illness.

3. The trash can is not covered, and

young children can reach spoiled left-

overs in food containers.

4. A young child is touching a pet and

eating without first washing hands in

between. Germs from the pet can get

on the child’s food.

5. Milk is sitting out on the counter. It

may be spoiled if it has been out of the

refrigerator for more than 2 hours.

6. Chicken is sitting out on the counter.

Dangerous levels of harmful bacteria

can build up in chicken at room tem-

perature.

7. Chicken juice dripping into the kitchen

drawer spreads harmful bacteria.

8. The child sneezing on the chicken

spreads germs.

9. Food stored under the sink with clean-

ers could lead to accidental poisoning.

10. Chemicals stored under the sink are

within the reach of children.

11. Stove dials appear to be within the

reach of children and could lead to

burns.

12. The handle on the pot on the stove is

turned out so a child could reach it.

This could cause burns.

13. The spilled drink on the floor could

cause slipping.

14. The deeply dented soup can in the cup-

board may contain harmful bacteria

and should be discarded in the trash

can.

15. Many foods in the cupboard are in

open jars or packages, which can lead

to spoilage or contamination.

Answer key to page 3, “What’s wrong with this picture?”

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Beyond icebox countertop Manual de usuario Pagina 33

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